Did someone say cookies?
With the festive season just around the corner, we've all got a batch in the making! But right here - these gluten-free, vegan Quinoa Chocolate Cookies can be made from the leftover quinoa lying in your fridge, and are among the best and healthiest cookies you'll ever get your hands on.
So are ready to savor some super-healthy and extra-delicious cookies? Make your batch now.
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As the beautiful month of November sets in and kitchens fill with the scent of Thanksgiving herbs and spices, the season invites us to savor everything from seasoned, roasted meals to beautifully baked goods.
Traditionally served around Christmas, it’s known for its velvety texture and sweet, custard-like taste. Our creamy eggnog recipe is a delightful, family-friendly festive drink that’s perfect for sharing with friends and one the kids will love making.
First, we’ll make our flavorful fajita seasoning to marinate the chicken pieces in it to infuse perfect flavor. Then, layer everything over fragrant cilantro rice & veggies for a pleasant chicken taco bowl.
