Vegan quinoa chocolate cookies for Thanksgiving

Did someone say cookies?

With the festive season just around the corner, we've all got a batch in the making! But right here - these gluten-free, vegan Quinoa Chocolate Cookies can be made from the leftover quinoa lying in your fridge, and are among the best and healthiest cookies you'll ever get your hands on.

So are ready to savor some super-healthy and extra-delicious cookies? Make your batch now.

what you need

• 2 cups cooked Pride of India's Red Royal Quinoa (open link to learn how to cook it)
• 1/2 cup smooth peanut butter
• 3 tbsp maple syrup
• 3 tbsp Pride of India's Cacao Powder
• 1/4 tsp Pride of India's Himalayan Pink Salt

how to make

• Preheat oven to 350 F and grease the baking sheet.
• Combine all ingredients and drop the mixture onto the baking sheet.
• Bake in oven for 20 min.
• Let it cool.

Make them in advance for the Thanksgiving Day and have a great time with your loved ones!